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Wine Packs
3 Bottles - Chardonnay Bardessono Vineyards, 2010 Knights Valley
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The 2010 Bardessono Vineyards Chardonnay is more reminiscent of a white Burgundy. Made with 100% French Oak this wine is balanced and delicious. Big and rich with ripe fruit well balanced by a supportive structure and well integrated oak. The nose butterscotch, pear and apple blossoms, and flinty-minerals. The pallet is smooth with pear, apple and minerals and has a caramel note and a bit of mulling spice and prickly… More
94 Points! Bardessono Vineyards Cabernet Sauvignon, Maxines Vineyard- 3 Bottles
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The 2009 Maxine’s Vineyard Cabernet Sauvignon displays rich intensely classic aromas of current, blackberry, vanilla, sweet wood, ripe cherry fruit and hints of mocha on the palate with enlivening acidity and finely grained tannins. Make with 100% French Oak this wine is balanced and delicious. This wine will age well for 10 years or more.94 points – Wine Enthusiast, February 2012. More
3 Bottles - Small Producer with Big Ratings!
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One bottle of the highly acclaimed 2007 Petite Sirah and two bottles of the 2010 Bardessono Vineyards Chardonnay! The Petite Sirah garnered a 90 point rating from the Wine Enthusiast! Here’s what they had to say: The 2007 BV ‘Petty Sarah’ is almost identical to the 2006 vintage. It has finesse, complexity, lush fruit, multifaceted aromas and soft tannins.The 2010 Bardessono Vineyards Chardonnay is more reminiscent of a white Burgundy.… More
Wines
2009 -3.0 Liter Cabernet Sauvignon, Maxine's
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- Region: Napa Valley
- Variety: Cabernet Sauvignon (Red)
3.0 Liter bottles available for all vintages of Cabernet Sauvignon, Maxine’s. Bottles are etched with a wax top. Next day shipping is recommended for the integrity of the wines’ quality. More
2007 - 3.0 Liter of Cebernet Sauvignon, Maxine's
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- Region: Napa Valley
- Variety: Cabernet Sauvignon (Red)
3.0 Liter bottles available for all vintages of Cabernet Sauvignon, Maxine’s. Bottles are etched with a wax top. Next day shipping is recommended for the integrity of the wines’ quality. More
2006 - 3.0 Liter of Cebernet Sauvignon, Maxine's
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- Region: Napa Valley
- Variety: Cabernet Sauvignon (Red)
3.0 Liter bottles available for all vintages of Cabernet Sauvignon, Maxine’s. Bottles are etched with a wax top. Next day shipping is recommended for the integrity of the wines’ quality. More
2005 3.0 Liter of Cebernet Sauvignon, Maxine's
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- Region: Napa Valley
- Variety: Cabernet Sauvignon (Red)
3.0 Liter bottles available for all vintages of Cabernet Sauvignon, Maxine’s. Bottles are etched with a wax top. Next day shipping is recommended for the integrity of the wines’ quality. More
2010 Bardessono Vineyards Chardonnay
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- Region: Knights Valley
- Variety: Chardonnay (White)
The 2010 Bardessono Vineyards Chardonnay is more reminiscent of a white Burgundy. Made with 100% French Oak this wine is balanced and delicious. Big and rich with ripe fruit well balanced by a supportive structure and well integrated oak. The nose butterscotch, pear and apple blossoms, and flinty-minerals. The pallet is smooth with pear, apple and minerals and has a caramel note and a bit of mulling spice and prickly… More
2009 Bardessono Vineyards, Cabernet Sauvignon, Maxine's
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- Region: Napa Valley
- Variety: Cabernet Sauvignon (Red)
An impressively elegant wine from the BardessonoYountville Vineyard. Generousfuit flavors with hints of dried herb, mocha and cedar married with firm but lush tannins. More
2007 Library Wine - Cabernet Sauvignon, Maxine's Vineyard
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- Region: Napa Valley
- Variety: Cabernet Sauvignon (Red)
APPELLATION: Yountville 100%COMPOSITION: 100% Cabernet SauvignonFERMENTATION: Fermented in ½ ton bins and barrels, Wild Yeast primary and secondary fermentation.AGING: 22 months French oak, 60% new oak.COOPERS: Demptos, Bel Air, VicardTechnical Details Time in Barrels: 22 months % New Oak: 60.0% Total Acidity: 0.66 Harvest Brix: 26.8 Wine pH: 3.68 Residual Sugar: 0.00 More
2006 Library Wine - Maxine's Vineyard Cabernet Sauvignon
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- Region: Napa Valley
- Variety: Cabernet Sauvignon (Red)
APPELLATION: Yountville 100%COMPOSITION: 100% Cabernet SauvignonFERMENTATION: Fermented in ½ ton bins and barrels, Wild Yeast. AGING: 22 months French oak, 60% new oak.COOPERS: Demptos, Bel Air, VicardTechnical Details Time in Barrels: 22 months % New Oak: 50.0% Total Acidity: 0.63 Harvest Brix: 26.8 Wine pH: 3.62 Residual Sugar: 0.06 More
2007 Library Wine - Petite Sirah
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- Region: Napa Valley
- Variety: Petite Sirah (Red)
The 2007 Bardessono Petite Sirah is from the north St Helena/Calistoga area in the Napa Valley. The vineyard is old vine, healthy and well maintained. In Late Octoner 2007 I harvested the grapes. This “Petty Sarah” as the old timers call it has beautiful multifaceted aromas with hints of vanilla, and your pallet will find finess, complexity, lush fruit, and soft tannins. This wine drinks wonderfully now but will age… More
2006 Library Wine - Petite Sirah
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- Region: Napa Valley
- Variety: Petite Sirah (Red)
…from The wine ENTHUSIAST:93 POINTS This is a very Cabernet-like Petite Sirah. It’s full-bodied, dry and balanced, with moderate alcohol and not a huge amount of over-extracted fruit. Enriched with 50% new oak it has rich flavors of cassis Cherries, cocoa and pepper, in a fleshy texture. Highly recommended.Technical Details Time in Barrels: 15 months % New Oak: 50.0% Total Acidity: 0.63 Harvest Brix: 26.6 Wine pH: 3.8 Residual Sugar:… More
2005 Library Wine - Maxine's Vineyard Cabernet Sauvignon
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- Region: Yountville
- Variety: Cabernet Sauvignon (Red)
…from The wine ENTHUSIAST:87 POINTS rich and flavorful, this Cabernet has jammy flavors of cassis, cherries, milk chocolate, licorice and vanilla. The wine is almost sweet and very soft in structure, the kind of Cab that adheres to today’s cult parameters. Drink now through 2010. Recommended. More
2003 Library Wine - Napa Valley Cabernet Sauvignon
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- Region: Atlas Peak
- Variety: Cabernet Sauvignon (Red)
Only 126 cases were produced. The 2003 vintage is a blend of Cabernet Sauvignon grapes from the Bardessono vineyard in Yountville, as well as the Atlas Peak viticulture areas. Limited amount available upon request.Technical Details Time in Barrels: 22 months % New Oak: 50.0% Total Acidity: 0.67 Harvest Brix: 26.4 Wine pH: 3.68 Residual Sugar: 0.0 More
2004 Library Wine - Maxine's Vineyard Cabernet Sauvignon
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- Region: Yountville
- Variety: Cabernet Sauvignon (Red)
My mother’s name is Maxine and this wine is produced from the vineyard next to her house in Yountville. This wine is 100% Cabernet Sauvignon and is dark purple in color, earthy and rich. The flavors of dark ripe fruit, intense but silky tannins and a rich mixture of French oak flavors will invite you back for another taste. This wine is truly outstanding and will age well for 10… More
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